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Ended
Food is art, and art is food. In this spicy mockumentary, we meet six of the world's most revolutionary chefs -- each redefining the dining experience.
Ep.1 Anthony D’Anthony: The Motherfu*king Cheese Mogul
6 years ago
Ep.2 Pak Jang-mi: A Nun, Not a Chef
6 years ago
Ep.3 Blynn: The Food Scientist
6 years ago
Ep.4 Giuseppe Greco: The Sad Baker
6 years ago
Ep.5 Julia Splenderpoot: The Farm-to-Table Extremist
6 years ago
Ep.6 Laura Sepanowitz: The Passionate Tastemaker
6 years ago