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Returning Series
Whether they were born in Brazil, Argentina, Japan, South Africa, or Cameroon, they all learned how to cook in France. Meet these young and creative chefs who drew their know-how from their unique gastronomic cultures. Filled with a passion for taste and texture, this journey reveals the secrets of their cooking and takes us to the places that have inspired these chefs.
Ep.1 Alessandra Montagne - Brazil
7 years ago
Ep.2 Jan Hendrik - South Africa
7 years ago
Ep.3 Taku Sekine - Japan
7 years ago
Ep.4 Mauro Colagreco - Argentina
7 years ago
Ep.5 Connie Zagora - Sweden and Poland
7 years ago
Ep.6 Alan Geeam - Lebanon
7 years ago
Ep.7 Juan Arbelaez - Columbia
7 years ago
Ep.8 Giovanni Passerini - Italy
7 years ago