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Ended
In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!
Ep.1 Take Out/In
22 years ago
Ep.2 Desserts and Drinks
22 years ago
Ep.3 Candy
22 years ago
Ep.4 Sexy Soiree
22 years ago
Ep.5 Special Occasions: Easy and Elegant
22 years ago
Ep.6 Thanksgiving
22 years ago
Ep.7 Weekend Gathering
22 years ago
Ep.8 Cookies, Cakes and Cupcakes
22 years ago
Ep.9 Holiday Show
22 years ago
Ep.10 Dinner Party
22 years ago
Ep.11 Comfort Food
22 years ago
Ep.12 Chocolate
22 years ago
Ep.13 Open House: Tapas Cheese and Wine
22 years ago